Butterfly Pea Flower Empress Gin Sour

Aka the "pretty drink!" Full of beautiful and bold lavender colors.

I absolutely love this drink, and really any drink with Empress Gin! It's so tasty and lets you get creative with your cocktails and the colors. Whether mixing with other colors or keeping the bold blue and purple color tones, its an opportunity to make it yours!

This drink is so fresh tasting, with the perfect amount of sweetness to it :) . This is one of my personal go to cocktails.

Butterfly Pea Flower Empress Gin Sour Recipe:

Ingredients:

Makes 2

What you will need:

Lemon/Lime Juicer (I use this one: https://amzn.to/3EbsgdK )

Cocktail Shaker - Similar one here: https://amzn.to/3rrtmKT

Jigger or shot glass

Cocktail:

• Empress Gin - 4 ounces

• Lemon (1) -2 ounces fresh lemon juice

• Simple Syrup - 1 ounce

• 1 Egg, only use the egg whites

Garnishes:

• Dried Butterfly Pea Flower for garnish

Directions:

1. Add in a shaker: (no ice, this will be a dry shake with the egg whites first) 4 ounces Empress Gin, 2 ounces fresh lemon juice, 1 ounce simple syrup, and 1 egg white.

2. Shake it all up

3. Add little ice to your shaker

4. Shake it all up again

5. Pour into your glass of choice, served up/martini glass is best

6. Garnish with a dried butterfly pea flower

7. Sip and Enjoy :)