Get ready to make all the most delicious and flavorful, fresh, and fun-colored cocktails around!
Some ideas for cocktails to make with hibiscus syrup are:
Hibiscus Margarita
Hibiscus Mezcal Margarita (my fav)
Hibiscus Champagne Cocktail or mimosa
Hibiscus Spritz
Hibiscus Gin Fizz
Hibiscus Martini
Hibiscus Sour (w/vodka)
Hibiscus Iced lattes (super yummy and beautiful looking too!)
+ And many more!!
Hibiscus Simple Syrup Recipe:
Ingredients
The batch is good for about 10 drinks
What you will need:
Gadgets/Tools:
Small Pot
Measuring Cup
Storage glass or container
Syrup:
1/2 cup dried hibiscus flowers or 2 teabags of hibiscus tea
1 cup water
1 cup sugar
Directions:
In a small pot bring sugar and water to a boil, add in dried hibiscus flowers or tea and simmer on low for 10 minutes.
Let cool, and get to drink-creating. Store the remainder in the fridge until use.
Stays fresh for up to 2 weeks in the fridge.
Cheers!
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